Banquets

If you decide to entrust us with the organization of your banquet, first of all you should familiarize yourself with the banquet menu. We have created our unique dishes that, apart from taste, also have a beautiful and unusual presentation. For example, a salad with a duck breast and strawberries under the raspberry-strawberry sauce will appreciate the lovers of delicious sauces. But the fillet of salmon on a pillow of cinema will come to the real gourmets who will appreciate the tender and savory taste of the gifts of the sea and so fashionable now Peruvian cuisine.

Any inexpensive banquet at Renaissance Restaurant will be held at the highest level, because apart from unusual snacks, we will offer various dishes and drinks that will make the table festive and rich.

In addition, the main advantage of cooperation with us - comfortable halls, which will accommodate from 30 to 200 people. We can assure you that, like your guests, you will feel comfortable and relaxed.

Any banquet restaurant "Renaissance" arranges on a decent level - you will have only positive memories.

Boris

Chief cook

The main gastronomic tendencies and unique ideas are embodied under his strict guidance

Victoria

Manager

The ideological inspirer and an unsurpassed virtuoso with the most vivid plans and projects. Victoria is constantly in search of new and innovative solutions

Catherine

Administrator

Creates an impeccable atmosphere in a team of first-class professionals who do their job impeccably

Julia

Administrator

Julia clearly knows how to properly build workflows to get a brilliant result

Vyacheslav

Cook

He is well acquainted with the exacting and refined taste of the guests of the restaurant. Virtuoso embodies his talent in the kitchen and amazes even the most demanding gourmet

Alexandra

Senior waiter

Demanding refers to its work. Alexandra is a real example of an organized and refined professional, with a warm attitude to every guest

Andrew

Bartender

His motto: Suit up! He is a connoisseur of French sparkling wines and Scotch whiskey! Has a brilliant talent and ability in mixology, communication and creating a great mood for all guests!

Victor

Bartender

Dictates a bright, delicious and legendary evening at the bar! In his hands – the embodiment of the most powerful ideas!

Antonina

Waiter

She is caring, attentive and cheerful, clearly understands and hears every guest of the restaurant Renaissance

Alina

Waiter

Always knows what exactly reflects the individuality of each order and what will make your time in the Renaissance restaurant memorable and amazing

Yuliya

Waiter

He has an extraordinary talent to charm every guest and create a truly comfortable and memorable pastime in the most picturesque place of Vinnytsia

Yuri

Waiter

His main credo: “Love what you do and do what you love.” Clear, fast, always polite, considerate

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